Queue Dehaka/DispatchChanges

DispatchChanges:Job:01JVK7SG9EW4PS9SH93KM0M1PN

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Data

{
  "_meta": {
    "ulid": "01JVK7SG9EW4PS9SH93KM0M1PN",
    "name": "DispatchChanges",
    "sentryTrace": "f8df353d845738bc0dbef8e223d25154-01d28ff9a969f310-0",
    "sentryBagage": "sentry-environment=production,sentry-release=e930b0ea766540edb810af012e6a652d43e613f2,sentry-public_key=763f7d49d3852009e074f2c99d3e7d93,sentry-trace_id=f8df353d845738bc0dbef8e223d25154,sentry-sampled=false",
    "jobId": "DispatchChanges:Job:01JVK7SG9EW4PS9SH93KM0M1PN"
  },
  "method": "handleUsersChanges",
  "mutation_data": {
    "users": [
      {
        "billing_country_iso": null,
        "firstname": "Mike",
        "lastname": "黄",
        "nickname": null,
        "birth_date": "1984-10-25T00:00:00.000Z",
        "phone": "+8615821618151",
        "country_iso": "CN",
        "id": 791331,
        "account_id": 793518,
        "currency_id": 24,
        "billing_address": null,
        "parent_id": null,
        "avatar_id": 1441785,
        "host_application_id": null,
        "civility": "MR",
        "description_title": null,
        "description": "大家好，我是Eatwith 在上海的美食东道主Mike，2003年毕业于上海的烹饪职业技术学校。曾先后在多家社会餐饮和酒店工作，是一名专业厨师。目前任职于中华料理教室担任中餐和中点烹饪教学师，希望能将专业的烹饪技巧分享和传授给大家。",
        "affiliation_code": null,
        "newsletter": false,
        "tos": true,
        "created_at": "2021-08-08T04:01:27.000Z",
        "updated_at": "2021-08-08T04:03:28.000Z",
        "deleted_at": null,
        "old_id": null,
        "ewid": null,
        "locality": "Shanghai",
        "published_review_count": 0,
        "events": [
          {
            "begins_at": "10:00",
            "ends_at": "12:00",
            "booking_deadline": "PT48H",
            "pe_booking_deadline": "PT48H",
            "cancellation_deadline": "PT48H",
            "pe_cancellation_deadline": "PT48H",
            "id": 53772,
            "food_id": 675,
            "user_id": 791331,
            "place_id": 543564,
            "cover_id": 1441786,
            "parent_id": null,
            "title": "在占地600平的共享厨房空间学习地道的中餐中点",
            "type": "Cooking classes",
            "instant_booking": true,
            "fees_rate": 0.25,
            "min_seats": 1,
            "max_seats": 50,
            "slug": "-53772",
            "price": 15000,
            "status": "approved",
            "submitted_at": null,
            "published_at": "2021-08-12T10:05:10.000Z",
            "frozen_at": null,
            "indexed_at": "2025-05-16T15:08:08.000Z",
            "created_at": "2021-08-08T04:10:26.000Z",
            "updated_at": "2025-05-16T15:08:08.000Z",
            "deleted_at": null,
            "old_id": null,
            "ewid": null,
            "gcid": null,
            "allow_public_bookings": true,
            "allow_private_bookings": true,
            "default_availabilities": {
              "fri": true,
              "mon": true,
              "sat": true,
              "sun": true,
              "thu": true,
              "tue": true,
              "wed": true
            }
          }
        ]
      }
    ]
  }
}